Black Business Week 2026

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TALK: What it takes to run a franchise: How to lead 300 people across multiple restaurants

17 Oct 2026
Entrepreneurs Stage
Franchising can take you from employee to business owner, but only if you understand how it actually works. This session breaks down what you’re really buying, what the brand gives you in return, and how the finances stack up, so you can avoid the costly mistakes people make. You’ll also get a practical look at leading at scale, building a culture that holds up when you’re not in the room, and how to develop a young, high-turnover team. If you’re weighing up whether it’s time to take the leap from employment to ownership, this talk shows you what the day-to-day running of a franchise actually looks like.
Speakers
Joey Antwi-Kusi, Franchisee - McDonalds UK